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Oregon Food Bank
...becuase no one should be hungry.
 
Oregon Food Bank
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Key Areas

Oregon Food Bank Board of Directors

Leadership Team

Rachel Bristol, chief executive officer
rbristol@oregonfoodbank.org

Janeen Wadsworth, chief operating officer
jwadsworth@oregonfoodbank.org

Ruth Walkowski, chief financial officer
rwalkowski@oregonfoodbank.org

Annie Herbert, director of communications
aherbert@oregonfoodbank.org

John Klosterman , director of operations
jklosterman@oregonfoodbank.org

Leslie Sampson, director of agency relations
lsampson@oregonfoodbank.org

Jon Stubenvoll, director of advocacy
jstubenvoll@oregonfoodbank.org


Vacant, development director

Useful contacts

Main Phone: 503-282-0555

Annual Fund
Carolyn Homan, Ext. 224

Corporate Relations
Megan Lewis, Ext. 221

Employment
Susan Genné, Ext. 205

Events
In the Portland metro area: Megan Lewis, Ext. 221
In Ontario: Peter Lawson, 541-889-9206
In Tillamook: Cari Clifton, 503-842-3154

Food Resource Development
Mike Moran, Ext. 209

Food Drives
Statewide: Maryann Brunner, Ext. 244
Portland area and Washington County: Event Coordinator, Ext. 245
In Ontario: Peter Lawson, 541-889-9206
In Tillamook: Cari Clifton, 503-842-3154

Nutrition Education
Ginny Sorensen, Ext. 271

Learning Gardens
Rebecca Siplak, Ext. 268

Planned Giving
Gina Taylor, Ext. 251

Public Policy
Jon Stubenvoll, Ext. 206

Public Relations
Jean Kempe-Ware, Ext. 223

Regional Food Banks operated by OFB

Metro Services
Shawn DeCarlo, Ext. 263

Washington County Services
Shawn DeCarlo, Ext. 263

Southeast Oregon Regional Food Bank
Peter Lawson, 541-889-9206

The Regional Food Bank of Tillamook County,
a program of OFB

Cari Clifton, 503-842-3154

Speakers' Bureau
Event Coordinator, Ext. 245

Statewide Network
Steve Randoph, Ext. 208

Volunteers
To volunteer: E-mail volunteer@oregonfoodbank.org or call 503-972-2993.


 

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This material is based upon work supported by the Cooperative State Research,
Education and Extension Service, U.S. Department of Agriculture, under Agreement No. 2001-45052-01277.