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Oregon Food Bank
...becuase no one should be hungry.
 
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Key Areas

Oregon Food Bank Board of Directors

Leadership Team

Rachel Bristol, chief executive officer
rbristol@oregonfoodbank.org

Janeen Wadsworth, chief operating officer
jwadsworth@oregonfoodbank.org

Ann Forsthoefel, director of agency relations

aforsthoefel@oregonfoodbank.org

Jean Kempe-Ware, public relations manager

jkempe-ware@oregonfoodbank.org

Barbara Peschiera
, development director
bpeschiera@oregonfoodbank.org


Jon Stubenvoll
, director of advocacy
jstubenvoll@oregonfoodbank.org


Ruth Walkowski
, director of administration
rwalkowski@oregonfoodbank.org


Rick Young, director of operations

ryoung@oregonfoodbank.org

 

Useful contacts

Main Phone: 503-282-0555

Annual Fund
Carolyn Homan, Ext. 224

Corporate Relations
Christine Hames, Ext. 221

Employment
Susan Genné, Ext. 205

Events
In the Portland area: Christine Hames, Ext. 221
In Washington County: Raven Camara, 503-439-6510, Ext. 209
In Ontario: Peter Lawson, 541-889-9206
In Tillamook: Cari Clifton, 503-842-3154

Food Resource Development
Mike Moran, Ext. 209

Food Drives
Statewide: Briana Winterborn, Ext. 244
In the Portland area: Maryann Brunner, Ext. 226
In Washington County: Raven Camara, 503-439-6510, Ext. 209
In Ontario: Peter Lawson, 541-889-9206
In Tillamook: Cari Clifton, 503-842-3154

Nutrition Education
Julie Webber, Ext. 271

Planned Giving
Gina Taylor, Ext. 251

Public Policy
Jon Stubenvoll, Ext. 206

Public Relations
Jean Kempe-Ware, Ext. 223

Regional Food Banks operated by OFB

Metro Services
Shawn DeCarlo, Ext. 263

Washington County Services
Shawn DeCarlo, Ext. 263

Southeast Oregon Regional Food Bank
Peter Lawson, 541-889-9206

The Regional Food Bank of Tillamook County,
a program of OFB

Cari Clifton, 503-842-3154

Speakers' Bureau
Amber Stinson, Ext. 236

Statewide Network
Steve Randoph, Ext. 208

Volunteers
To volunteer: Andrea Binggeli, Ext. 272

For other volunteer program information: Leslie Sampson, Ext. 225

 

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This material is based upon work supported by the Cooperative State Research,
Education and Extension Service, U.S. Department of Agriculture, under Agreement No. 2001-45052-01277.