COVID-19 Update: Oregon Food Bank is committed first and foremost to the health and safety of our community — to our clients, volunteers, staff and the broader foodstream. We’ve taken a number of important steps to hold these priorities at the center of our response to coronavirus, including rigorous social distancing practices, aggressive sanitization standards, and adjustments in staff and volunteer allocations to better support local food assistance sites. Please find specific details on current shifts in food sourcing and distributions at the links below.
Guidance is available for food industry partners — growers, packers, retailers and manufacturers — who are looking to donate to the Oregon Food Bank Network at this time. Interested in pursuing a partnership? Please fill out the form below.
To meet the evolving needs of communities facing hunger, we have shifted our food sourcing and distribution priorities — including a temporary hold on all consumer-donated food. Please contact your local food pantry or meal site to see if they can accept donations.